Lisa Wallin

Lisa has spent over a decade scouring Japan for the most interesting food, places and people. She works as a writer, travel consultant and translator, with the occasional stint as a reporter on the NHK World TV programs Tokyo Eye 2020 and J-Trip Plan.

She can't get enough of good dogs, good coffee and good music, and is currently studying to become a sake sommelier.

An unopened bottle of Iyoshi Cola with a tall glass to the right showing a serving suggestion: some orange-colored Iyoshi Cola syrup with water, ice, a slice of lemon and a sprig of rosemary.

Japanese Craft Cola is the Beverage You Didn’t Know You Needed

You may know craft beer but have you heard of craft cola? The Japanese craft cola scene is booming! Here are some of the unique colas you need to try.

An orange and pink sunset over the vegetated hills of Tsushima Island. © Lisa Wallin

What to Eat When You’re on Tsushima Island

Tsushima Island launched into worldwide fame with the release of the samurai action-steal game Ghost of Tsushima in 2020. Here are the delectable foods that await you there.

Shochu served mizuwari style in a clear glass with ice and water, along with some lemon and mint sits on a dark wooden counter top. © Hai Huynh.

A Guide to Shochu and How to Drink It

Want to try shochu but not sure what to do with it? In this guide, we’ll explain exactly what it is, how to drink it and the foods to pair it with.

Japanese Craft Cola is the Beverage You Didn’t Know You Needed

What to Eat When You’re on Tsushima Island

A Guide to Shochu and How to Drink It

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